(518) 400-1746
Dine-in or To-Go!
Reservations are welcome for indoor seating
Easy on/off the Thruway
Plenty of Parking
- Kitchen Hours - |
|
Wed-Sat: | 4PM-9PM |
Closed Sun, Mon, Tue |
- Holiday Hours -
Christmas Eve: Closed
Christmas day: Closed
New Years day: Closed
4th of July: Closed
Thanksgiving Day: Closed
Take out Available any time!
Daily Specials
We are OPEN New Year’s Eve,
But CLOSED
On Sunday, Monday, and Wednesday (New Year’s Day)
We are family own &
Very, very thankful
for
your business and look forward
to seeing you on Thursday
Below is New Year’s Eve Specials
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NEW YEAR’S EVE
SPECIALS
Tuesday 12/31/2024
Note: We will be serving our full menu
COCKTAIL
New Year Sparkler $13
orange vodka, cranberry juice, prosecco
SOUP
Italian Wedding Soup
SHAREABLES
STUFFED JALAPENOS –bacon wrapped with pulled pork, cheddar cheese, blackberry BBQ sauce, scallions. $18
LAMB LOLLIPOPS – rosemary Dijon crusted, veal demi. $24
FILET TOAST – sliced filet mignon, bruschetta, balsamic drizzle, shaved parm, toast rounds. $24
MAINS
LAZY LOBSTER – butter poached lobster meat, baked potato, vegetable. $48
LOBSTER & CRAB RAVIOLI – bacon, garlic Alfredo sauce. $48
LAND & SEA – grilled filet mignon, old bay compound butter, seared scallops, jumbo shrimp, starch, vegetable $82
CHICKEN CORDON BLEU STACK - panko fried chicken, Swiss, ham, Alfredo sauce, shaved parm, angel hair tossed in garlic and oil. $29
CAJUN PASTA – chicken, Andouille sausage, peppers, onions, tortellini, Cajun cream sauce, shaved parmesan cheese. $29
ASIAN DUCK – fried half duck, Teriyaki sweet and spicy sauce, pork belly fried rice, vegetable. $44
CHILEAN SEA BASS – pan seared, lemon white wine sauce, starch, vegetable. $48
BOURBON NY STRIP – 16oz NY strip, bourbon BBQ sauce, bacon onion jam, crispy onion ribbons, starch and vegetable. $65
PRIME RIB – 16oz rib served, vegetable, starch, au jus. $36
END ON A SWEET NOTE - TRY ONE OF OUR MANY HOMEMADE DESSERTS!
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Reservations are now being accepted online through Resy
We are now only accepting reservations for 1st seating and last seating on
New Year’s Eve
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