(518) 400-1746
Dine-in or To-Go!
Reservations are welcome for indoor seating
Easy on/off the Thruway
Plenty of Parking
- Kitchen Hours - |
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Wed-Sat: | 4PM-10PM |
Closed Sun, Mon, Tue |
- Holiday Hours -
Christmas Eve: Closed
Christmas day: Closed
New Years day: Closed
4th of July: Closed
Thanksgiving Day: Closed
Take out Available any time!
![Veteran Owned Business](/images/vet_owned_business.png)
![10% Military Discount](/images/military-discount.png)
![Free Wifi](/images/free-wifi_small.jpg)
Daily Specials
SPECIALS
Fresh Fish Friday
Join us every Friday for our flavorful, FRESH FISH FRIDAY either dine-in, or To-Go!! Fresh Wild, Northern Atlantic White Cod straight up from the Fulton Fish Market cooked multiple ways. Never frozen. Full American Fair – Made from Scratch Kitchen– Cooked to order menu, that’s sure to please everyone at your table.
Don’t wait our Fresh Fish Friday (Cod) can sell out early!
DRINK FEATURE $15
Spicy Margarita – jalapeno infused tequila, pineapple juice, sour mix
Cucumber Mint – cucumber vodka, mint simple, lime juice, club soda
Watermelon Strawberry Daiquiri – rum, watermelon & strawberry puree, lemon juice
WINE SPECIALS $10gls / $40 btl
Chardonnay, Replica Unoaked, 2020 (California)
SOUP
Stuffed Pepper
APPETIZERS
PORK BELLY DEVILED EGGS – with candied pork belly. $15
BACON WRAPPED KIELBASA – bacon wrapped grilled kielbasa, sauerkraut, whole grain mustard. $19
PHILLY EGGROLLS – provolone cheese, steak, peppers, onions, cheese sauce. $21
HOT CRAB DIP – toasted bread rounds and tortilla chips. $24
PRETZELS & CHEESE – served with beer cheese. $18
ENTRÉES
TOMAHAWK VEAL CHOP – lobster cream sauce, lobster risotto. $54
ASIAN DUCK – fried half duck, Teriyaki sweet and spicy sauce, pork belly fried rice, vegetable. $44
LAND & SEA – bacon wrapped filet, old bay compound butter, seared scallops, jumbo shrimp, starch, vegetable $82
BOURBON NY STRIP – 16oz NY strip, bourbon BBQ sauce, bacon onion jam, crispy onion ribbons, starch and vegetable. $65
COD FRANCESE - egg battered cod, lemon white wine butter sauce, angel hair pasta in garlic and olive oil. $28
STUFFED COD – crabmeat stuffing, lemon white wine sauce, vegetable, starch. $44
FRESH BROILED or BLACKENED FISH – In a light lemon butter sauce, or blackened, with rice and vegetable of the day. $28
FISH TACO - 3 flour tortillas, cheddar cheese, pico de gallo, herbed sour cream, shredded lettuce, blackened cod, macaroni salad. $28
FISH and CHIPS – beer battered cod, French fries, macaroni salad, tartar or cocktail. $28
SMASH BURGER – two 4oz beef patties, choice of cheese, side of fries. $16
Add bacon $4, mushrooms, fried onions, or jalapenos $2ea
TOMAHAWK PORKCHOP – jerk spice, fried rice, vegetable. $34
END ON A SWEET NOTE - TRY ONE OF OUR MANY HOMEMADE DESSERTS
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HAPPY HOUR
Wednesday-Saturday 4 - 6pm
BURGER & BEER $16
Smash burger with two 4oz beef patties, choice of cheese, lettuce, tomato & onion. Served with fries and draught beer!
(Add bacon $4. Add mushrooms, fried onions or jalapeños $2ea.)
WINE $6
House Cabernet or House Pinot Grigio
COCKTAILS $8
Old fashioned, margarita or Moscow mule
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Reservations are now being accepted online through Resy,
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